I-HO'S MENU

Live. Life. Healthy.

 

 

Combinations

Combo Plates: Choose One from Each Category

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Base

I-Ho's noodles with vegetables

 

Seasoned rice with vegetables

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Entree

Dakgogi (chicken with vegetables)

 

Dweji (pork with vegetables)

 

Bulgogi (beef with vegetables)

 

Tofu with vegetables

 

Korean chicken wings

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Side

Cucumber salad

 

Kim-chi

 

Korean chicken wings

Main Plates

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Sizzling Bi-Bim-Bob

warm rice in a hot ceramic bowl with seasoned vegetables and bean paste; topped with a fried egg and served with a cup of mini-miso soup

 

choice of seasoned ground beef / dakgogi / dweji / tofu

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Jab-Chai-Bob

stir-fried vegetables and sweet potato noodles; served with rice

 

choice of beef / dakgogi /dweji / tofu

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Dak-Go-Gi-Bob

stir-fried chicken and vegetables with rice, lettuce, and I-Ho's hot bean paste

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Kim-Bob (California roll)

kelp-wrapped roll with pickled radish, spinach, cucumber, cabbage, garlicked carrots, and seasoned rice

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Dweji-Bul-Go-Gi-Bob

stir-fried pork and vegetables with rice, lettuce, and I-Ho's hot bean paste

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Bin-Dae-Duk Pancakes

two mung bean pancakes cooked with kim-chi and vegetables; served with cucumber salad

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Bul-Go-Gi-Bob

stir-fried sirloin beef and vegetables with rice, lettuce, and I-Ho's hot bean paste

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Dak-Gal-Bi

chicken, sweet potatoes, rice cakes, and vegetables in a hot ceramic bowl; served with a side of rice

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Tofu Kim-Chi

kim-chi stir-fried with tofu

 

substitution pork

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Korean Chicken Wings

ten wings in a sweet sauce; served with rice

Soups

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Kimchi-Che-Gae

kim-chi, pork, tofu, and vegetables in a hot ceramic bowl; served with a side of rice

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Uk-Gae-Chang

sirloin beef, sweet potato noodles, and vegetables; served with a side of rice

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Den-Jang-Che-Gae

Korean miso soup: soybean soup in a hot ceramic bowl with kelp, tofu, potatoes, and vegetables; served with a side of rice

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Ra-men

Ra-men noodles, vegetables, and egg

 

option to add kim-chi

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Spicy Korean Ra-men

made with spicy Ra-men noodles

Sides and Small Plates

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Ban Chan

traditional Korean side dish with seasoned spinach, bean sprouts, kim-chi, and onion

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Mini-Miso Soup

cup of soybean soup with kelp, tofu, potatoes, and green onions

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Kim-chi

spicy pickled Napa cabbage with radish, garlic, and ginger

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Yaki-Mandu

six steamed wontons filled with chicken, cabbage, onion, and carrots

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Tofu with vegetables

tofu stir-fried with vegetables

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Seasoned Rice with vegetables

seasoned brown and white rice with corn, peas, and carrots

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Cucumber Salad

broccoli, onion, and carrots in a sweet, tangy sauce

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I-Ho's Noodles with vegetables

seasoned Yakisoba noodles with broccoli, carrots, onion, and cabbage

 

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Seaweed Salad

served on a bed of cabbage and carrots

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Steamed Rice

a mix of brown and white rice

Drinks

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I-Ho's Brown Rice Tea

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Korean coffee

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Soft drinks

Pepsi, Diet Pepsi, Mountain Dew, 7-Up, Root Beer, Dr. Pepper, Lemonade

Dessert

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Carrot Cake

homemade with pineapple, walnuts, raisins, and cream cheese icing

 

option to add vanilla ice cream

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Root Beer Float